Good Morning!
Busy day here. Off to the school for a PTA meeting.
Had to post my yummy, favorite Christmas goodie.
I love peppermint bark.
It is so easy. And pretty much just chocolate topped with peppermint, but I couldn't have Christmas without it.
Its super easy.
Line a cookie sheet with wax paper.
Melt two bags of semi sweet chocolate chips in microwave,
spread on sheet.
Refrigerate until hard.
Melt white chocolate (2 bags),
spread on hardened dark chocoate,
sprinkle with peppermint pieces,
refrigerate until hard.
Break into pieces and store in tin or jar, in refrigerator for best results.
YUM!
Have a great day!
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