Friday, November 23, 2012

Black Friday...

Happy Black Friday! Or as I like to say Christmas Kick Off Day!!!

We are off to immerse ourselves in the insanity. Then later today I am definately making these. Yum. 

Hope your Turkey Day was great. Have a great weekend. 

: )

Cranberry Turkey Sandwich

Croissant or bread of choice
Whole berry canned cranberry sauce, usually stocked year-round
Freshly sliced roasted turkey lunchmeat, ( or leftover turkey) from the deli section
Baby spinach
Cream cheese

Slice croissant, spread a layer of cream cheese on the bottom half, followed by a layer of baby spinach. Pile on turkey, followed by a generous amount of cranberry sauce. 

Can be tightly wrapped in plastic wrap and served the next day. 

Keep this sandwich in mind for the day after thanksgiving. It is absolutely delicious with leftover turkey and homemade cranberry sauce. 
 

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